Restaurant Reviews

Brighouse might not be an obvious culinary hotspot, but having sampled the delights that Over There has to offer, Amanda Wragg reckons it’s well worth a visit. Pictures by Tony Johnson.

Once upon a time there was a cafe called the Greedy Pig Kitchen and it lived in North Street in Leeds, just outside the inner ring road.

The Yorke Arms has earned plenty of plaudits down the years and Amanda Wragg finds that it’s still in brilliant form.

Ox Pasture Hall, just inland from Scarborough, has a new Michelin-starred chef in charge and Jill Turton is most impressed with the results.

Shibden Mill Inn has a new chef, but can he step up to the plate? Amanda Wragg is very impressed.

It is a Leeds foodie institution, and now Salvo’s has ushered in a new chapter with its Alter Ego menu. Jill Turton takes a seat.

Its speciality is fried herring bones, so is the Moorcock Inn Yorkshire’s best and most bonkers restaurant?

Everyone deserves a second chance, says Elaine Lemm, after two wildly different visits to the Hideaway Kitchen.

It was a country pub needing an injection of love. It got one thanks to Ian and Zoe Burdass. Dave Lee celebrates the reinvention of the St Quintin Arms.

Ottavio Bocca was a bit of legend in York, so is Adam Humphrey big enough to take over at his old manor? Jill Turton heads to Arras to find out