Author Yorkshire Food & Drink

These golden, tasty goats cheese parcels are perfect for parties, plus they can be made and frozen ahead of time and simply cooked on the day.

The hearty stew of celery, chorizo and cannellini beans is idea for satisfying family and friends on a cold autumn evening

This recipes for fiery South Indian Chicken Curry is softened by the sweetness of the shallots and the coconut milk.

Warm yourself after chilling evening trick or treating with this shallot and pumpkin pasta recipe

Melt in the mouth beef that you have let cook slowly all afternoon? What could be easier. Here celery, shallots and carrots form the basis of a rich, flavourful gravy.

Not much beats burger night at home, topped with creamy blue cheese and sweet caramelised shallots, the crisp salsa cuts through the richness and brings a serious dose of freshness.

The Black Swan at Oldstead in North Yorkshire has been named the world’s best rated restaurant, by the annual TripAdvisor Awards. 

Yorkshire's six Michelin starred chefs retained their stars for another year maintaining the county as having the most Michelin-starred restaurants outside London.

These vegan cupcakes are full of chocolatey goodness, the rich chocolatey flavour and the tart blackberries makes a great combination.

Warm quiche, the crumbliness of the pastry the soft texture of the eggy centre, combined with goats cheese and fresh asparagus, serve simply with buttered potatoes & salad