This mid-afternoon treat can now be enjoyed over the summer holidays by even the youngest members of the family, courtesy of The Garden Room Café at The Mansion in Roundhay Park, Leeds. The new afternoon tea for tots has been designed by Head Chef Peter Harrison to appeal to youngster’s tastes. The menu includes the original afternoon tea spread, with a colourful ‘cocktail’ of three tiers of jelly and popping candy, alongside traditional tea time treats. Four year old Alice Mason, pictured tasting the afternoon tea for the first time, said: “My favourite is the jelly, it’s beautiful.” The idea has been created by The Garden Room Café, at The Mansion in Roundhay Park, Leeds who put emphasis on sourcing great quality ingredients from local suppliers, including The Yorkshire Dales Meat Company, Bleiker’s Smokehouse, Yorvale, Yellison Farm and Womersley Fine Foods. Peter Harrison said: “Whether it’s for a family celebration or a special treat to mark the start of the summer holidays, this is a fun way to indulge the younger members of the family.” Children can enjoy the afternoon tea, which is served with a ‘Babyccino’, from the 20th July. It is served in the Garden Room and is priced at £8.50. Afternoon tea is available Monday – Friday, 2pm-5pm. The full menu will also be available making sure all family members can enjoy their experience. About The AuthorYorkshire Food & Drink Yorkshire's only dedicated food and drink website from Yorkshire Post Newspapers and its sister titles in the region. Showcasing everything Yorkshire has to offer from the fruits of the sea to the fields of the moors and beyond. It includes unbiased restaurant reviews by renowned food critics, recipes and 'how to' videos from some of Yorkshire's finest chefs and latest food and drink news and blogs from around our amazing county. And you can have your say either on the site or via our Facebook and Twitter accounts. Let us know what you think comments
