With Wimbledon just over a week away, why not boost your Pimms and strawberry intake with these fun and delicious ice lollies for grown-ups? They’re sure to impress guests to your summer barbecue, although there is no guarantee they will actually improve your tennis.

  • 10mins plus 4hrs freezing
  • 8
  • Easy

Ingredients

  • 300g strawberries and raspberries
  • Leaves from 1 stem of mint
  • 50g icing sugar
  • 100ml Pimm’s
  • 200ml Lemonade
  • To decorate:
  • 4 slices cucumber, quartered
  • 4 strawberries, sliced

Method

TO make the strawberry & Pimms ice lollies: Put the strawberries, mint leaves and sugar into a blender and whizz until smooth. Pour through a fine sieve to remove the seeds.

Combine the berry mixture with the Pimm’s and lemonade and stir well. Put the cucumber and strawberry slices into the lolly moulds and pour in the liquid. Freeze for 4 hours or until solid.

www.berryworld.com

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