Food

Two of Yorkshire’s award-winning artisan food producers have collaborated to produce a new jam with a difference.

This week Bake Off contestants are looking back to the Victorians for inspiration.This stunning Jewelled Fruit Cake is beautifully decorated with glace fruits and makes an elegant and sumptuous centre piece.

With a new television series and book just out, the Hairy Bikers share some more of their favourite dishes including this ham and pea soup.

Sweet and sour power: If you want a taste of the real Vietnam, head to Bistro Saigon, says Elaine Lemm.

As we move towards autumn and with plums dripping from the trees, it is time for cake, specifically warming ginger cake with a tasty topping of sweet plums.

Jake's Bar is celebrating the launch of its brand new cocktail menu and, to celebrate, they have provided us with an exclusive recipe for one of their new cocktails - the Pink 75 - a twist on the classic French 75.

After a long hard week of work, there’s no better way to treat yourself than to get a delicious freshly baked pizza. In Sheffield there are loads of places you can chow down on a cheesy slice of the good stuff, but where serves the best pizza in town?

He’s the brains behind one of Yorkshire’s most exciting restaurants and with Michael O’Hare about to making his appearance on the Great British Menu, he talks to Neil Hudson.

Everybody loves ice cream, whether its a 99p Mr Whippy from your local ice cream van, a healthy frozen yoghurt or a posh gourmet flavour. In a recent poll conducted by Travel Republic, 74% of people said the...

It's pastry week on Bake Off, and Bettys School course tutor Will Pemberton shares a favourite recipe from Bettys Cookery School's Pastry Making course and an iconic British favourite - a treacle tart. Pâte Sucrée is sweet pastry.