92%

PUB OF THE WEEK: The Cross Keys

The Cross Keys is not unlike many Yorkshire country pubs. The prepossessing inn at the heart of Hillam, near South Milford, comes festooned with colourful hanging baskets and tubs. On a summer evening,...
Lemon posset

Lemon posset

Three ingredients and 10 minutes of your time is all it takes to make a tangy, refreshing lemon posset. A perfect summer dessert from our food writer Elaine Lemm.
88%

PUB OF THE WEEK: The York Tap

There has been something of a quiet and slow change taking place in railway stations around Yorkshire. Remember the old station buffets, the slightly grubby bars filled with their transitory customers waiting...

Great British Flapjack

If you ever thought baking complicated, then try making flapjack. It is the easiest of tray bakes ever. Below is the basic flapjack recipe using just oats, golden syrup, butter and seasoning.